Tuesday, April 26, 2016
Gluten Free with Our House
Husband has tossed around a gluten free diet as a possible way to help with his health issues. He has an autoimmune condition which causes inflammation of some of his joints. Gluten sensitivity or intolerance has apparently been linked with inflammation, so it seemed like a good idea. Unfortunately most gluten free products I have found just don't work well for our taste buds.
Then I found Our House Gluten free mixes through one of the review sites I use. I applied for the product review but was not approved because I did not live in their target states. I sent them an email offering to test the mixes in the future should they want to expand into Idaho grocery stores. It's amazing what an email can do! They decided to send me the All Purpose Baking Mix and the Cookie Mix anyway! And for free!
While I have not had the chance to use the Cookie Mix, I have tried the All Purpose Baking Mix. According to their website the All Purpose Baking Mix is made from: Rice flour, long grain brown rice flour, sorghum flour, baking powder (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), tapioca starch, xanthan gum.
Ultimately I'm extremely impressed with the company and very happy with the products. I highly suggest Our House and their gluten free mixes.